Enjoy a carefully crafted dish
made with seasonal ingredients.
Enjoy a carefully crafted dish
made with seasonal ingredients.
A memorable moment, accompanied by the lingering flavor of premium meat.
At our Niku Kappo restaurant, you can savor the finest Wagyu of the season while watching skilled chefs at work across the counter. Each dish is carefully crafted to bring out the full potential of Wagyu, enhanced by seasonal ingredients.
The interior, reminiscent of a hidden retreat, offers a serene space where you can enjoy your meal at a relaxed pace.
We offer a wide selection of sake, wine, and premium Japanese whisky to perfectly complement the cuisine - creating an exquisite experience to indulge all five senses. Enjoy a truly luxurious moment, to your heart’s content.
Due to the availability of ingredients on the day, the course menu is subject to change.
For more details, please feel free to contact us.
Enjoy carefully crafted dishes that highlight the finest seasonal ingredients.
Our meat dishes, made with fresh, seasonal produce, are thoughtfully prepared to bring out the unique character of each ingredient - resulting in a special culinary experience with a creative touch.
Savor the distinctive flavors of Ginza KEIJI!
At Ginza KEIJI, only the finest Wagyu of the season is carefully selected to create exquisite dishes that highlight the natural flavors of each ingredient.
With a menu that changes according to the season, featuring ingredients handpicked by the chef, every visit offers a fresh experience - allowing you to savor a once-in-a-lifetime culinary moment.
Our course meals feature seasonal ingredients carefully selected by the chef on the day of your visit. Enjoy a special dining experience with dishes that reflect the flavors of each season.
※Please note that reservations are required for course meals.
※Photos are for illustrative purposes only.
Menu items are subject to change depending on ingredient availability.
Enjoy a special moment
in a relaxed, sophisticated bar setting.
Savor a wide selection of drinks
and have fun singing with karaoke.
During BAR time, we operate on a bottle system and offer a wide selection of whisky, brandy, wine, champagne, and more.
Light dishes, pasta, wagyu specialties, and our popular mozuku soba are also available.
Unwind in a cozy space and enjoy a leisurely time.
Enjoy our seasonal dishes as takeout.
In addition to the standard menu, we can also accommodate special requests upon order.
※All listed prices include tax.
| Meat Bento Box | ￥3,000 |
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| Address | 〒104-0061 8F JUNO Ginza Seiwa Building, 8-7-7 Ginza, Chou-ku, Tokyo. |
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| Access | 6 minute walk from Ginza Station (Exit B3) 6-minute walk from Shimbashi Station (Ginza Exit) 8-minute walk from Shiodome Station 338m from Shimbashi Station |
| Opening Hours | Dinner: 17:30～23:00 Dining BAR: 23:00～27:00 Take out: 17:30～01:30 |
| Private Room Fee | ¥5,000 per room (tax included) |
| Tel. | 03-6263-9533 |
| Regular Holiday | Closed on Saturdays, Sundays, and public holidays (Private bookings available on Saturdays) |
| Seating Capacity | Counter: 8 seats Private rooms: for 4 and 6 guests (up to 10 guests total) |
